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The Sportsman Presents
An Italian Inspired Valentines in the Cellar

14^th February 7.30pm

Starters – Served with a glass of Prosecco

Little Oranges Of Sicily
Rice Balls coated in breadcrumbs encasing a melting
middle of tomato, pesto, salami and parmesan sauce.

Beef Olives
Wafer thin slices of tender beef stuffed with a rich garlic, bacon
and orange stuffing Accompanied by a rich gravy and bruschetta.

Salted Cod Fritters
Salted Cod, potato, garlic and cheddar beer battered fritters, accompanied
by fresh mozzarella and tomatoes (Insalata Caprese)

Capri Salad
A tower of fresh beef tomato slices, green olives, garlic and melted
mozzarella. Served on top of a slice of homemade Sundried tomato loaf.

Mains – Served with a bottle of Italian Beer or glass of Italian wine

Mussel Casserole
Live Mussels cooked in garlic, chilli and a Pinot Grigio. Accompanied
by garlic and chilli polenta frites and warm crusty bread

Prosciutto Wrapped Pork
Slow roasted Pork stuffed with ham, sun-dried tomato and parmesan,
wrapped in crispy prosciutto. Accompanied by pan fried garlic
mushrooms, crushed potatoes and rich beer gravy.

Roman Pan-Fried Lamb
Chunks of tender lamb, firstly stewed in a generous glug of
montepulciano d’abruzzo’ then pan-fried with fresh garlic.
Finished product – a luscious tasty dish served with fresh beans
and thyme mashed potato

Stuffed Mushroom, Spinach and Pecorino Tortelloni
Homemade tortelloni accompanied by baked eggplant and
olive & parmesan bread.

Desserts – Served with a short of Amaretto

 Ricotta Ice-cream
Nuts, candied peel and liqueur make a special melt in your mouth treat.

Sicilian Orange Cake
A fluffy, light and tangy cake. Served with vanilla ice cream

Tiramisu
Coffee, amaretto and chocolate dessert. A true Italian dessert

Zabaglione
Amaretti biscuits topped with a sweet white mousse and fresh strawberries

2 Courses (Including a drink with each course)     £17

 3 Courses (Including a drink with each course)     £20

Tickets will be sold on a first come first served basis.
There is a total of 20 places available. You can book tickets by
contacting the Sportsman on 07766131123, bobbing in the pub,
contacting us on here or sending us an enquiry @ the.sportsman.hudds@gmail.com.

Click here for the menu.

*Choice of a pint of cask ale or 25ml measure of Malt or Carounn Gin and mixer, or a bottle